Place frozen pizza directly in the center of the grill rack and close lid. Grill for minutes, possibly minutes longer depending on how many toppings you added. Serving: 0. Tried this recipe? Mention ezpzmealz or tag ezpzmealz!
Want to use this recipe in a meal plan? Join Here! Comments I've never thought of grilling pizza. Way more cost effective than ordering out : Thanks!! I have grilled pizza using raw dough which was a pain; starting with a frozen pizza sounds so much easier.
Thanks for the instructions. I have had grilled veggie pizza in the past and it was super tasty! I love grilled pizza, and who wants to turn the oven on in the summer?
Love this idea! Thanks for the how to! This looks delicious! I've tried this a couple times per the directions, but both times got a heavily burned bottom crust.
We also experienced a charred hard crust and had to scrape off toppings and make a different meal Oh no! I am so sorry. I need more info! The trickiest part of grills is they don't all hold true to temperature, and some have hot spots, etc. I will definitely re-test this recipe and fix it if it isn't working, but would love more info from you so I can troubleshoot better. I would imagine anything on a hot grill at high temp would char Leave a Reply Cancel reply Your email address will not be published.
Cover the grill and cook, rotating pizza once, until crust is browned and cheese is melted, 7—9 minutes. Bake pizza until the cheese and crust are golden brown, about 15 to 20 minutes. If you are baking the dough on a pizza stone, there is no need to let the dough rise; you can bake it immediately. You will need a BBQ with a Hood, a pizza stone, and a paddle or plate to transfer the pizza dough to the stone.
Sure, lots of frozen pizzas are designed to be cooked in the oven, but sometimes the 15 to 20 minutes it takes to bake a whole pizza is entirely too much. And thanks to Pillsbury, you can actually zap a frozen pizza in two to three minutes and end up with a product with a reasonably-crispy crust.
You can try to bake both at the lower temperature, and it might turn out OK, but there are a lot of variables that could cause it not to. Should you thaw frozen pizza before cooking it? While thawing the pizza first will help it cook faster and make the crust a little crispier, most frozen pizzas will come out perfectly fine if you cook them long enough.
Your email address will not be published. Save my name, email, and website in this browser for the next time I comment. Skip to content. Related posts: FAQ: How to cook frozen pizza on the grill? I recommend checking your pie every 7 minutes or so. Especially their thin crust. Want to spice up your traeger frozen pizza? Try a few of these easy tips to upgrade.
Season the crust! We like to brush with melted garlic butter or parmesan cheese. You can also try everything bagel seasoning or miced garlic! In fact, try seasoning the entire pizza! Add a pinch of garlic salt or Italian seasoning. Include some fresh toppings.
Adding fresh veggies, cheese, or even meats can kick things up to a new level! Still hungry? As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Sharing is caring!
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